Liver

Liver is a nutrient-dense organ meat known for its rich, bold flavor and tender texture when cooked properly. It is packed with essential vitamins and minerals, including iron, vitamin A, B vitamins (especially B12), and high-quality protein, making it a powerhouse of nutrition. Beef liver is commonly pan-fried, grilled, or used in pâtés and stews. Sourced from our farm-raised cattle at KL Beef, our beef liver is fresh, high-quality, and free from unnecessary additives—perfect for those looking to add a nutrient-rich superfood to their diet.